Agnolotti of rostit, reixagó, fino, sage and black truffle. Publicado por Laia el 6/06/2025. Categoría: THE LAST COURSE Price: 28,00€ You might also like Creamy rice, sea urchin and chives Txuletón with potatoes and green salad (per 100gr.) Fried eggs, tendon sauce and red prawns
